Chapter 280 Giant Monkfish (Page 12)
Chapter 280 Giant Monkfish (Page 12)
Unfortunately, after Gu Nan forked the fourth tuna, the fish seemed to be full, and slowly dived into the deep water, and finally left here.
Counting the ones he caught, he only caught six in total, which is not too much.
After all, the weight is just over 150 kilograms, and the price of one piece should be about 10,000 yuan.
Ye Jing's harvest was even less, and he also caught two fish with a fishing rod. He was not very skilled at spearing fish, and because he was not strong enough to care about Nan Gao, he was lucky enough to catch one in the end.
Therefore, his harvest is three pieces, which can be sold for a small 30,000 yuan.
Chasing tuna is unrealistic. A full tuna will never stop, so chasing it is in vain.
"It's a pity that we arrived a little late. If they had just started hunting, we could have at least got a dozen more."
"No need to go to so much trouble. Once we're done, we'll take it to the flying bridge. There's a table there."
The meat yield rate of a grouper weighing more than ten pounds should not be too high. The chopped fish head alone can fill a small plate.
After a while, a strange fish appeared on the sea.
After being quiet for a while, he suddenly said: "I feel like I have to call Anjun next time. He feels that it is much more lively, and we are not too noisy."
The kitten even held its tail straight up, and occasionally purred in its mouth to protect food.
After a while, Ye Jing's charcoal-grilled fish neck was ready, so he brought all the dishes to the flying bridge, which also came with a rice cooker.
At a depth of more than 150 meters, talking with your hands will quickly become useless, so you should save some effort.
"If you go to sea every day, you will get tired of eating fish sooner or later."
Therefore, his orders will be more and more, and more and more customers in the group will attract customers.
He was more interested in Dahua than Gulu and Daju before. He had no choice but to let rats appear on the ship!
Dahua didn't eat much. He ate something not long ago, and Gu Nan planned to feed him some chicken and cat food in the evening.
Gu Nan's mouth twitched. I won't mention how cheap this thing is. It's not expensive because cod liver is famous. As long as your stomach is not empty, the price is actually not bad, it can cost dozens of yuan per catty.
He chopped the fish bones and threw them next to the fish heads. Since there was pickled fish, he didn't bother to use them to make soup.
Then each pour the goat's milk, and the cat's dinner is ready.
Too many people are cheated when buying seafood. For some sea fish that have been frozen for a long time and are no longer fresh, vendors can make some potions and tinker with them to rejuvenate the fish and make it look great.
Take a nice sip and you will be greeted by a rich sour and umami flavor, which is very delicious.
"If it hadn't already had two children, I would have actually recommended you to adopt it first, but I didn't expect you to take it in in the end."
"No more fishing. We still have plenty of time. Let's just have one fish to eat." Gu Nan raised the fish in his hand and said with a smile.
"It tastes really good. I really enjoyed my childhood. How could I have eaten such a big grouper before!" After sitting down, Ye Jing immediately picked up a piece of braised fish and sighed after eating.
I was attracted by tuna in the afternoon and didn't even notice the situation at the bottom.
The ten kilograms of grouper has a fish belly that is neither too thin nor too thick.
"That's it!" Ye Jingding nodded and walked back again.
He took the charcoal grill to the deck to light a fire, and then took it directly to the flying bridge after cooking.
The pickled fish was brought to the table first. The steamed fish was ready long ago, and the braised fish didn't have to wait long. They were all finished at almost the same time.
Gu Nan chops the main braised fish into smaller pieces, so it cooks faster.
When you go fishing at sea, it’s normal to buy some sauerkraut to make sauerkraut fish!
For sea fish, pickled fish is actually more delicious than black fish, especially without small bones, not to mention the taste.
From the plan view, the flybridge table is not big, just like a small coffee table.
When dealing with tuna, it is faster to flush the blood directly with water.
Although Xiaohua was caught and masturbated by Gu Nan for a long time for food, in terms of intimacy, he was still not as clingy as Xiaoju to him.
This was caught before. Gu Nan had never tasted the seven-banded grouper.
Originally, he planned to find a fishing spot while digesting. Now that there are fish at the bottom of the water, he would wait for the contents in his stomach to digest before going fishing.
"This is not for you to eat. I will prepare something delicious for you in the evening." Gu Nan looked down at them and was a little impressed by how cute they were, but he didn't touch them because his hands were busy.
In fact, the table is not small, almost as big as a normal dining table for a family of four.
He was halfway through his work and just started to put the fish neck on the cooked charcoal grill. Gu Nan's pickled fish was already cooked.
Gu Nan was holding Xiao Ju and was about to start the fishing boat when he discovered from the fish finder that there were schools of fish at the bottom of the water. The number was pretty good.
Open the belly and take out the fish maw. This stuff is the best.
After steaming and cooking, the contents in the model will form a patty. Pour the contents into three cat bowls.
Suddenly there was a furry feeling at his feet. Gu Nan turned around and saw Dahua rubbing his ankles with his body again.
"Follow me, which harvest is bad?" Gu Nan chuckled, picked up the water pipe and stabbed it into the fish's mouth.
Secondly, Ye Jing's output is also low. After all, he is fishing alone, not trawling the net, so how high can the output be.
Once the casserole seasoning is ready, just let it simmer.
Since it is a deep-sea fish, they naturally continue to use electric winches to catch it.
After catching six tuna, Gu Nan didn't want to continue fishing for the time being, so he simply spent the night to reward himself with a big meal.
After having dinner and digesting something, Gu Nan went to the driver's cab to prepare to continue his journey in search of new fishing spots.
We had dinner early today, the sun had just set, and the sky was still a little hazy.
Dahua ate some fish in the afternoon, but it didn't affect her joy of eating now.
The disadvantage is that the cost is relatively high. The cultured snakehead costs about ten yuan per catty, but the marine fish that can be used as pickled fish costs at least dozens of yuan per catty.
Many of Gu Nan's customers have complained to him about these things. In the past, some people thought that the fish in his store were expensive, and most of the time they couldn't negotiate the price.
Ye Jing came over and touched the big flower and said with a smile: "It is indeed rare. Generally, stray cats are very wary and quite wild."
Fortunately, the giant seven-banded grouper that Gu Nan caught last time did not come from these places. In the end, no ciguatera poison was detected, and it was finally bought by Guo Xiao for 100,000 yuan.
After resting for a while and feeling less full, the two of them put the cat back into the nest and went out to fish.
The seven-banded grouper was just caught, less than twenty-four hours old, so it goes without saying how fresh it is.
"Big Flower is very friendly to people when I see it for the first time. I suspected that it might have been domesticated before."
It is said to be the best among groupers because it lives in the deep sea and is the only cold-water fish among groupers. Its taste is much better than most groupers in the tropics.
The subsequent steaming and pickled fish are also simple and not troublesome.
"What are you doing?" Ye Jing washed the blood on the deck with a water pipe and asked unexpectedly when he saw the fish in his hand.
Gu Nan filled a large bowl of rice for himself, sat next to him, and began to enjoy his dinner.
When handling fish, what he hates most is scraping fish scales. If he is in the kitchen, they will easily fly everywhere.
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